Recommended Reading
Books
- The Modern Savage
James McWilliams, (St. Martin’s Press, 2015) - How To Be Vegan
Elizabeth Castor, (Workman Rulishing, Inc., 2014) - Vegetarian to Vegan
Sarah Taylor, (The Vegan Next Door, 2013) - No Happy Cows
John Robbins, (Conari Press, 2012) - Veganist: Lose Weight, Get Healthy, Change the World
Kathy Freston, (Weinstein Books, 2011) - Animal Manifesto: 6 Reasons for Expanding Our Compassion Footprint
Marc Bekoff, (New World Library, 2010) - Eating Animals
Jonathan Safran Foer, (Little, Brown and Company, 2009) - Prevent and Reverse Heart Disease: The Revolutionary Scientifically Proven, Nutrition Based Cure
Caldwell B. Esselstyn Jr. M.D., (Penguin Group, 2007) - Slaughterhouse: The Shocking Story of Greed, Neglect, and Inhumane Treatment Inside the US Meat Industry
Gail Eisnitz, (Prometheus Books, 2007) - The China Study
T. Colin Campbell & Thomas M. Campbell II, (BenBella Books, 2006) - Meat Market: Animals, Ethics & Money
Eric Marcus, (Brio Press, 2005) - Empty Cages: Facing the Challenge of Animal Rights
Tom Regan, (Rowman & Littlefield Pub., Inc., 2004) - The Pig Who Sang to the Moon
Jeffrey Moussaieff Masson, (Ballontine Books, 2003) - Becoming Vegan: The Ultimate Guide to Adopting a Healthy Plant-Based Diet
Brenda Davis and Vesanto Melina, (Book Publishing Company, 2000) - The Perfectly Contented Meat-Eater’s Guide to Vegetarianism
Mark Warren Reinhardt, (Continuum Publishing Company, 1998) - Diet for a New America
John Robbins, (Stillpoint Publishing, 1987)
Cookbooks
- The China Study Quick & Easy Cookbook
Del Sroufe, (BenBella Books, 2015) - But I Could Never Go Vegan
Kristy Turner, (K. Turner, 2014) - The Great Vegan Bean Book
Kathy Hester, (Fair Winds Press, 2013) - Betty Goes Vegan
Annie Shannon & Dan Shannon, (Hachette Book Group, 2013) - Artisan Vegan Cheese
Miyoko Schinner, (Book Publishing Company, 2012) - Vegan Cooking for Carnivores
Roberto Martin, (Grand Central Life & Style, 2012) - Vegan Food Gifts
Joni Marie Newman, (Fair Winds Press, 2012) - The Complete Guide to Vegan Food Substitutions
Celine Steen & Joni Marie Newman, (Fair Winds Press, 2011) - The Happy Herbivore
Lindsay S. Nixon, (BenBella Books Inc., 2011) - Vegan Brunch
Isa Chandra Moskowitz, (DeCapo Life Long, 2009) - Vegan Fire & Spice
Robin Robertson, (Vegan Heritage Press, 2008) - Veganomicon: The Ultimate Vegan Cookbook
Isa Chandra Moskowitz & Terry Hope Romero, (De Capo Press, 2007) - The Joy of Vegan Baking
Colleen Patrick-Goudreau, (Fair Winds Press, 2007) - Vegan Fusion World Cuisine
Mark Reinfeld & Bo Rinaldi, (Beaufort Books 2007) - Fast Cooking in a Slow Cooker Every Day of the Year
JoAnn Rochor, (Family Health Publications, 2006) - Cooking the Whole Foods Way
Christina Pirelli, (Berkley Publishing Group, 1997)